November 2011 Recipe

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Eggs In Toast Cups - A Favorite for Sure!

eggs toast cups
English Toasting Bread (Wal-Mart)
Butter
Grated Parmesan Cheese
Eggs
Butter and parmesan both sides of bread.
Cut triangle shape (corner to center to corner) from bottom edge of bread.
When doing more than one egg these pieces laid points together, make your butterfly toasts.
Fold cut piece of bread into a large muffin tin cup.
If holes are visible fill with pieces from another piece of bread.
Put egg in bread cups. Season if you like. We use an essence spice mixture.
Bake @ 350 for approximately 20 minutes.
This one is asked for a lot. We hope you enjoy fixing it at home.
However, remember to come and relax while we fix it for you.