September 2013 Recipe
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These are so good you can't eat just one!
1 large Apple (Granny Smith, Golden Delicious) I like Honey Crisp.
1 tube (8 oz.) Crescent Rolls
1 stick unsalted butter, melted
3/4 cup sugar
1/2 teaspoon vanilla extract
Ground Cinnamon (to taste)
1/2 cup lemon lime soda (Sprite or Mountain Dew)
Preheat oven to 350F degrees
Peel and core apples. Cut apple into 8 slices.
Unroll tube of crescent rolls and separate into 8 pieces.
On each roll, sprinkle with a bit of cinnamon add one apple slice.
Roll it up in a nice little bundle. Continue with next 7 rolls.
Spray an 8-inch square pan with nonstick spray.
Place all 8 dumplings into baking dish.
Mix together melted butter with sugar and vanilla.
Now take soda and pour it around the edges of the crescent rolls.
Sprinkle tops with a bit more cinnamon.
Pour butter mixture on top of crescent rolls.
Bake in preheated oven for about 35-40 minutes.
note- Just double the recipe and use a 13x9 pan for 8 servings.
Jeannie & Dave